Bordeaux Saveurs in conjunction with the Bordeaux Union des Grands Crus gives you the rare opportunity to access a large number of top growth chateaux during one exceptional weekend event. Mark your calendars!

If you are not free in May, check out our other short stays at Relais & Chateaux Cordeillan-Bages.
Don't forget to include a tasting course at L'Ecole du Bordeaux in your trip planning.
It's a great way to start off your tasting adventures!

• Last October 2006, Le Village de Bages hosted a party for the launch of "Destinations Vignobles", an exhibition on wine tourism organised by Maison de la France.
  
  Click here to discover the atmosphere of that special event...
  

• Barbara manager of L'Ecole du Bordeaux at Lynch-Bages.
  Barbara has over twelve years of experience in various chateaux and institutions in Bordeaux. She holds a tasting diploma from the Bordeaux University of Oenology.
  Originally from the Netherlands, Barbara naturally speaks dutch as well as English, French and German.





• Dylan, teacher at L'Ecole du Bordeaux.
  Selling, making, pruning, guiding, teaching or cycling... Dylan has done just about everything there is to do in and around the vineyards. For the past year, he has been assisting Barbara at L'Ecole du Bordeaux. Originally from Canada, Dylan holds a diploma of winemaking and oenology from the University of Dijon.
  
  All year round, L'Ecole du Bordeaux proposes tasting lessons for beginners and advanced levels.
  
  
  
  

Course Themes:




• Introduction To tasting
• The Art of Blending
• Vintages
• The Different Appellations
• Bordeaux Great Terroirs
  
  

• Frédéric Migeat, osteopath and physiotherapist, proposes several types of treatment at the hotel: massages are available either in your own room or in the treatment rooms.
  Choose from a swedish massage, californian massage, facials, etc..

  Click here for the full massage list...